1. Peach Bruschetta Slice a disk of goat
cheese and let soften slightly while you
toast baguette slices and chop a few
peaches. Spread the cheese on the bread,
add the peaches, and drizzle with honey.
2. Ham-Wrapped Peaches Top a thick
peach wedge with a basil leaf. Wrap in a
slice of ham and serve as a quick starter
or snack
3. Peach and Sausage Skewers
Thread thick slices of kielbasa sausage
and peach chunks on skewers. Grill
until golden. 4. Peach-Pecan Tea Sandwiches Layer
softened cream cheese, toasted pecans,
and thinly sliced peaches on white bread.
Trim the crust and cut in half.
5.
PEACH AND
BLACKBERRY SLAW
Reepe page 176
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